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Feeding the Lawn

October 18th, 2007

   The lawn is a hungry creature.

   To be the lush, thick, dark-green carpet that guys drool over, a lawn needs a steady diet of nitrogen, varying amounts of other nutrients and occasional doses of herbicides and insecticides.

   As public opinion drifts toward the green side in yard practices, more people are wondering:

   * Do I really need all of that stuff?

   * Could those “environmental wackos” be right about lawn chemicals polluting wells and waterways?

   * And isn’t there some kind of compromise that lets me have a decent lawn without spending so much time and money?

   The short answers:

   1.) No, you don’t have to fertilize four or five times a year or routinely use herbicides and insecticides. It depends on how thick, green and perfect you want the lawn to be and what kind of fertilizers you use.

   2.) Yes, you can pollute whether you’re using a bag of “chemical” fertilizer or a bag of poo-fortified “organic” fertilizer.

   3.) Yes, you’ve got lots of choices, whether you do it yourself or hire a company. Again, it depends on how perfect you want the lawn to be.

My organically maintained back yard in June.

   The bottom line is that you can go green and still have green.

   I’ve seen yards where people have done absolutely nothing, and there’s still grass, albeit with clover, dandelions and other weeds mixed in.

   The so-called organic approach lets you ratchet it up several notches, giving you a reasonably nice lawn without moving into perfection mode.

   Let’s just tackle fertilizing, which is the final lawn job left this year (assuming you still have lawn left after grubs, sod webworms, chinchbugs and drought).

   You’ve got a choice of three main ways to do the deed.

   One is the post-World-War-II chemical approach that uses synthetic materials, primarily fusing the hydrogen in natural gas with nitrogen in the air to make ammonia, which is then bagged in granular form.

   The second approach is what’s commonly called “organic.” This relies on natural sources to supply nutrients, such as dried manures, blood meal, cottonseed meal, rock phosphates, kelp and fish products.

   The third and newest approach is using slow-release nitrogen sources – either products that have been coated like timed-release medicines or ones that break down slowly. This is kind of a hybrid in that they’re still synthetic products, only they act more like natural fertilizers in the ground.

   In my opinion, none of these are inherently “good” or “bad.” All have pros and cons.

   One advantage of organic fertilizers is that they have to break down in order for the nutrients to be released in a form that the grass roots can use. This takes place slowly and means you only have to fertilize twice a year.

   This breakdown also correlates nicely with the times that lawns need them most.

   When the soil warms in spring and rain increases, organic fertilizer breaks down faster. When the rains shut off in summer and soil microbe activity slows in heat and drought, organic fertilizer breaks down more slowly.

   By contrast, traditional chemical fertilizers are water soluble and go to work quickly. The lawn greens up quickly and has plenty of nutrients to grow and fill in.

   The tradeoff is that the bulk of the nitrogen in these fertilizers is used up, leached out of the root zone or carried away by runoff in 6 to 8 weeks. That’s why you have to apply them four to five times per season.

   Three other benefits of organics:

   1.) They don’t cause growth spurts after feedings that lead to excess mowing.

   2.) They’re less likely than chemical fertilizers to encourage thatch problems in the lawn. (Thatch is that dead, matted layer between the soil surface and grass blades.)

A dead spot in the lawn caused by fertilizer that spilled while the gardener was filling the spreader. It overdosed this spot with nitrogen and burned it.

   3.) They don’t cause the streaking that sometimes happens when fast-acting chemical fertilizers aren’t evenly applied or cause brown spots if you spill some while trying to fill your spreader.

   4.) You’re less likely to overdo it, thereby increasing the odds of excess-nitrogen-related lawn diseases such as leaf spot and brown patch.

   The main rap against organics is that it doesn’t give lawns the quick green-ups and thick, rich performance that some people want.

   It’s much like the difference between a body-builder and someone who lifts weights at a health club.

   Bodybuilders push themselves to the limit, stack on as much additional weight as they can handle and typically take supplements to maximize muscle-building nutrition.

   The health-club-goer lifts more moderate weights and ends up reasonably strong and fit but not enough to win any Mr. America competitions.

   Two other drawbacks to organic fertilizers:

   * Most of them have a manure smell or other “off” odor, although that typically dissipates in a few days.

   * Organics are usually more expensive per bag than synthetic fertilizer. But since you’re buying it only twice a year instead of four to five times, it’s less expensive overall.

   Option 3 – slow-release fertilizer – is designed to give organic advantages to synthetic products.

   Look on the product analysis chart of most lawn fertilizers these days and you’re likely to see a breakdown of what percentage of the product’s nitrogen is “slow release.”

   Synthetic nitrogen sources such as methylene urea and IBDU break down over a period of 12 to 16 weeks. When you blend those with water-soluble nitrogen, the result is a product that gives quick greening but then continues to feed gradually for months.

   Bottom line is that you can cut applications to the same twice-a-year regimen (spring and fall) as an organic program.

   As with organics, products that are high in slow-release nitrogen reduce the amount of fertilizer that can run off because you’re applying less of it less often.

   Choices, choices.

   That’s why you see a mountain of bags of a dozen different kinds at the home and garden centers.

   Any fertilizer can be harmful to the environment if it’s applied to excess or applied at the wrong time or in the wrong way.

   If you use a broadcast spreader and accidentally scatter granules on the driveway or sidewalk, most of the nutrients are going to end up in the storm sewers, whether it’s synthetic ammonia or good, ol’ dried chicken manure.

   Or if you apply fertilizer on compacted ground right before a torrential rain, much of the fertilizer is going to run off.

   If makes sense, above all else, to determine if your lawn really needs nutrients, and if so, which ones and how much.

    The only way to determine that is to test the soil’s nutrient levels and pH (a measure of soil acidity).

   County Extension offices and most garden centers have mail-in, do-it-yourself Penn State soil test kits. You take samples from throughout the area, combine them, dry the composite and send it off. A week or two later, you’ll get a report. (Other private labs offer the same service.)

   Tests don’t have to be done every year, but they’re a good idea at the beginning of any program and then every three to four years.

   You may find you really don’t need to apply that lime you were about to buy. Or you may find you don’t need more of a particular nutrient you’ve been applying regularly.

   It’s only been recently found, for example, that lawns need a lot less phosphorus than thought. That’s one of the big three nutrients routinely found in most fertilizers (the middle number on the three-digit formula on bags).

   Phosphorus leaches very slowly from the ground, meaning only small amounts of it are usually needed in lawn fertilizers. When excess is added, some leaves the property in rain runoff, where it has been implicated as an important contributor to harmful buildup of algae in waterways.

   Several fertilizer manufacturers have begun offering phosphorus-free lawn fertilizers for lawns that already have enough nitrogen.

   But the only way you’d know if your lawn is one of those is by testing.

   Intrigued by organic lawn care?

   There’s a new book that covers the topic thoroughly: “The Organic Lawn Care Manual” by Paul Tukey (Storey Publishing, $19.95).

   A new related organization called SafeLawns is dedicated to convincing homeowners to switch away from chemical-heavy lawn-care regimens. Its web site is www.safelawns.org.

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This entry was written on October 18th, 2007 by George and filed under Lawns.

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Comments


7 comments

  • Trish Foster says:
    April 17, 2010 at 5:03 am

    Hi George:
    I want to go organic and have started the process . . . .
    I sent in my soil test last year, and it did show low in the middle number. It suggested several fertilizers, all with that higher middle number. Talked with Jim Welshans (and you I believe) about what I should do. Jim says he uses a “starter” in May and September, and that’s it – nothing else through the season. This is the goal I’m working toward. So my plan this year is, in May, to buy an organic “starter” and use that, before a rain (NOT storm).

    But now I see your report here on phosphorus, lawns don’t need as much as previously thought, etc.

    We have topdressed our lawn once, may do again in fall, and through the summer I plan to dig weeds by hand – if that gets too much I may resort to . . . you know what (I don’t like the clover . . . so I do KILL it).

    In September, I’ll pull those last weeds, overseed just the bare areas, and put down that organic starter.

    Any suggestions on “my plan” – based on this latest phosphorus information?

  • George says:
    April 19, 2010 at 8:23 am

    The latest research indicates turfgrass doesn’t need very much phosphorus… definitely far less than what’s been the norm in chemical lawn-care regimens.
    Top-dressing with compost is a great idea. It’ll supply slow and steady nutrients as well as organic matter, which will help the soil quality in the long run. That’s a big underlying problem in a lot of lawns… lousy clay subsoil underneath. Fertilizers don’t do much to help that, but compost feeds as well as improves.
    I also use a balanced organic fertilizer once a year. These feed slowly with a variety of nutrients. A starter chemical fertilizer also would be a decent choice, especially one that’s labeled with slow-release nitrogen to act more like an organic fertilizer. Either of these types don’t overload lawns with any fertilizer, especially phosphorus that’s potentially polluting and typically not needed in the amounts recommended in the past. I’d look for a product that has low to no phosphorus. A formula along the lines of 3-1-1 would be a good one for most lawns.

  • Giovanna Trippel says:
    May 20, 2010 at 3:14 pm

    Very informative post.

    This is kind of irrelevant, but what is your favorite soil conditioning fertilizer? I’ve tried Bio-Magic on my veggie garden, but I don’t like the results. Anyone have suggestions?

  • George says:
    May 21, 2010 at 1:58 pm

    Giovanna,
    I like good ol’ homemade compost. It’s high in organic matter, nutritious, free and keeps waste out of the trash stream all at the same time. By the time everything breaks down (leaves, grass clips, spent plants, coffee grounds, eggshells, potato peels, etc.) it’s loaded with all kinds of nutrients.
    George

  • David Geesaman says:
    May 25, 2010 at 11:02 am

    Thanks for the good article. I have access to unlimited horse manure in fresh and composted form, and I’ve heard that it’s a preferred form of compost. How might you suggest I prepare and apply this? What should I look for to determine if the horse manure compost is ready for application?

    Thanks.

  • George says:
    May 26, 2010 at 1:01 pm

    David,
    Composted horse manure is a better way to go than fresh — especially if it’s been “hot-composted.” That means temperatures are high enough that the pile steams, and you can feel heat coming off of it. (This gives you a second good reason why you probably will not want to stick your hand in it.)
    When blended with straw bedding and turned every few days, horse manure will be hot-composted and broken down fully in 3 months. Most importantly, hot composting kills off potentially harmful bacteria and weed seeds — the two main concerns with using manures in gardens.
    Otherwise, unturned horse manure usually is broken down in about a year.
    Composted horse manure won’t have any bad odor and will be dark and crumbly — not even recognizable anymore as poop with straw. It’s a great source of organic matter and high in nitrogen with decent contributions of phosphorus and potassium as well.
    Small amounts go a long way in the garden. I’d suggest only a light top-dressing — about a half-inch maximum at a time. Since horse manure is high in nitrogen (typically about 18 percent), overdoing it could throw the soil nutrition out of whack, which could adversely affect fruiting and flowering plants. Nitrogen-lovers such as lawns, corn, ornamental grass, shade trees and such are less sensitive to manure overload.
    An annual fall top-dressing of about a half-inch of composted horse manure is one of the best things you can do for a lawn.
    Two main drawbacks of applying fresh horse manure to a garden: 1.) nitrogen is even higher than when composted and can burn young plants, and 2.) greater chance that harmful bacteria will get on plants you intend to eat.
    Whether using fresh or composted manure, I’d apply it in fall after the garden has been cleared out for the season. That’ll give the manure months more over winter to break down and virtually end any chance of burning or bacterial contamination.
    Washing your garden produce before eating — especially root crops — is by itself an effective way to eliminate manure and other soil-borne contaminants.

  • Dane Watson says:
    August 5, 2010 at 4:35 pm

    This was very informative and gave me different things to try

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